Ingredients

2 oz VSOP Rum
1 teaspoon allspice dram
1 teaspoon demerara syrup
2 dashes of Angostura bitters
2 dashes of orange bitters
1 orange twist garnish

Method

Place a large ice cube into an Old Fashioned glass. Add the rum, allspice dram, demerara syrup and both bitters, and stir until chilled. Garnish with an orange peel.